This book stands out from similar titles because of the wonderful recipes, such as:
- Dill Pickle Potato Salad
- Easy Homemade Farmer’s Cheese
- Homemade Spiced Ketchup
- Raspberry-Peach Shrub
- Green Tea and Apple Cider Vinegar Tonic
About the Author: Suzy Scherr, author of The Apple Cider Vinegar Companion, The Baking Soda Companion, The Honey Companion, and The Ginger and Turmeric Companion is a personal chef, writer and culinary instructor with a knack for finding new ways to make being in the kitchen or at the table exciting, fun and accessible. Scherr teaches, cooks for and cooks with adults and kids, making delicious, healthy meals that utilize new products, unfamiliar ingredients and unique ways of incorporating everyday items. Her method of cooking instruction and food education inspires confidence, creativity and curiosity in students of all ages.